Understanding  the art of coffee
in the workplace

Duration:  3 hours
Dates:

Wed 4 August 2010, 6 pm - 9 pm - FULL
Wed 11 August 2010, 5 pm - 8 pm - FULL
Wed 25 August 2010, 1 pm - 4 pm - FULL
Wed 1 September 2010, 5 pm - 8 pm - FULL
Wed 15 September 2010, 5 pm - 8pm - AVAILABLE

                     
Investment: $120-00 (incl GST)

Course Outline

• The role the barista plays in a café environment.
• The coffee bean, farming, origins, processing and roasting.
• The Espresso machine temperature and pressure
• Key factors of a good espresso extraction
• Espresso - the heart of a good coffee, adjusting the grind
• The dosing process – practical
• Milk texturing - practical
• The coffee menu - practical
• Double and single group handles
• Work flow and processing orders
• Basic Latte Art
• Cleaning

The role of making coffee in a café in modern Australia can make or break a business.

Australians are becoming increasingly savvy about their choice of café and 1 regular customer 5 days a week is worth $700 - $1500 a year in turn over. At the Baristacrat Coffee Centre we are committed to building a relationship with you through our “Understanding The Art of Coffee in the Workplace” course.

We equip you with the fundamental skills and provide you with an understanding of the most important variables of espresso coffee. 

Do you want to break into the coffee industry? Do you need to refresh your coffee making skills?
Are you a café or restaurant owner who wants to improve your bottom line?

If yes, then click here to contact us and find out more...

 GIFT CERTIFICATES ARE AVAILABLE FOR ALL BARISTA TRAINING COURSES

Appreciating the art of coffee
at home

Duration:       1-3 hours                       Date:              By Appointment Investment:   $50 per hour (Inc GST)

Course Outline

• Origins of coffee
• Harvesting and shipping process
• Roasting and packing process
• Introduction to the espresso machine
• Domestic espresso machine and its components
• Operating the domestic espresso machine
• Introduction to milk texturing
• Cleaning & maintaining your espresso machine
• The importance of a grinder - grinding fresh.
• Dosing – how to dose without a dosing chamber

Have a great time learning the art of coffee in a relaxed & friendly atmosphere. You also receive a Baristacrat Attendance & Completion Certificate & a 15% Discount on coffee & accessories on completion.

This is an opportunity for any novice wanting to get the most out of their home espresso machine. The course covers the unroasted/ raw green coffee bean & the process that produces that great cup of coffee. This is a hands-on course that has been designed to equip you with the skills to make a great coffee in your home or at the workplace. You are welcome to bring your own espresso machine or use a domestic espresso machine in the training centre. You may find out by making a small investment in a suitable espresso machine you will save money by having your very own café right where you want it. By understanding the fundamentals, you will have full control of your morning latte at 1/3 of the cost.  A great start to any day.

If you want to learn the Art of Coffee in a relaxed, fun environment, then click here to find out more

 GIFT CERTIFICATES ARE AVAILABLE FOR ALL BARISTA TRAINING COURSES